Zilnic de la ora 11 -pana la ultimul client
 
 
 

Antreuri reci

COLD DISHES
ANTREURI RECI

Prosciutto with a honey dew melon 50/75
(prosciutto, pepene galben)
Beef Carpaccio 100/30/20
(muschi de vita crud, rucola, parmezan, ulei de masline si mustar)
Bresaola with rocket leafes and parmesan cheese 80/30/20/10
(bresaola, rucola, parmezan, ulei de masline)
Prosciutto with bresaola 40/40/30/20/10
prosciutto, bresaola, rucola, parmezan, ulei de masline si otet balsamic)
Bresaola with tuna sauce 80/30/10/30/10
(bresaola, ton conserva, ulei de masline, masline felii si capere)
Bresaola rolls with Gorgonzola cheese 60/40/30
(bresaola, gorgonzola, rosii cherry)
Mozzarella capresse 125/50
(mozzarella, rosii, ulei de masline,oregano si busuioc)
Roses of smoked salmon 100/100
(somon fumme, tartine, unt si lamaie)
Smoked salmon with anchovies 70/30/50
(somon fumme, anchovies, tartine, unt si lamaie)
Asorted cheese cold cuts 30/30/30/30/30/30
(Swaitzer,mozzarella,cascaval,feta,rosii chery,masline verzi)
Asorted salami cold cuts 30/30/30/30/30/30
(sunca presata,chorizzo,salam sibiu,muschi file afumat,ardei gras,masline)